Ingredients

The following ingredients have 4 Servings
  • 1 large Vidalia onion
  • 3 Tbsp. KRAFT Grated Parmesan Cheese
  • 2 Tbsp. A.1. Original Sauce

Instruction

  • Heat grill to medium-high heat.
  • Peel onion; partially cut into 6 wedges, being careful to not cut through to bottom of onion.
  • Place on large sheet of foil. Gently pull onion wedges apart; sprinkle with cheese. Drizzle with A.1. Sauce. Wrap tightly with foil.
  • Grill 40 min. or until onion is tender and lightly browned.