Ingredients

The following ingredients have 2 Servings
  • 4 spray(s) Butter flavour cooking spray
  • 0.5 tsp(s) Ground cinnamon
  • 4 medium Peach(es) peeled, halved and pit removed

Instruction

  • Lightly coat grill grate with cooking spray (off-heat). Heat grill to medium-high heat.
  • Sprinkle cinnamon evenly over cut sides of peaches. Spray each peach half with cooking spray.
  • Place peaches on grill, cut side down. Grill until browned and slightly softened, about 5 minutes. (For best results, do not move the peaches during grilling; this will ensure the attractive grill marks and keep the peaches from sticking to the grill.)
  • Turn peaches over and grill on other side for about 3 minutes more. Serve warm. Yields 2 peach halves per serving.