Ingredients

The following ingredients have 4 Servings
  • 1 tablespoon apple cider vinegar
  • 2 teaspoons chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons fresh lime juice
  • 4 boneless skinless chicken breasts or 4-6 boneless chicken thighs

Instruction

  • Whisk together vinegar, chili powder, garlic powder, onion powder, salt, pepper, and lime juice. Combine with chicken in a zip lock bag, press the excess air out, and seal. Chill for 30 minutes or up to 8 hours.
  • Preheat grill to medium-high. Use tongs to transfer chicken to the grill, then discard the marinade and bag.
  • Grill for 6-10 minutes on each side or until cooked through. Serve with lime wedges and cilantro if desired.