Ingredients

The following ingredients have 1 Servings
  • 1/2 of a grilled chicken breast, cut into 1/2 inch thick slices
  • 2 slices whole wheat bread
  • handful of baby spinach
  • 1 tsp dairy free butter spread

Instruction

  • Use knife to spread the butter over one piece of the bread.
  • Place the chicken slices in a single layer on the bread.
  • Top the chicken with the baby spinach.
  • Cover the sandwich with the other piece of bread, and cut in half to make it easier to eat.