Ingredients

The following ingredients have 5 Servings
  • 2 boneless skinless chicken breasts
  • 2 Tablespoons olive oil
  • 2 teaspoons italian seasoning
  • salt and pepper
  • 4 cups romaine (chopped)
  • 1 avocado sliced
  • 1 pint cherry tomatoes (sliced in half)
  • 1 cup croutons
  • ½ cup shaved parmesan (shredded will also work)
  • black pepper
  • 1 teaspoon dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 1 garlic clove (pressed)
  • ½ teaspoon black pepper
  • ¼ cup mayonnaise
  • ¼ cup olive oil
  • ½ cup asiago cheese (shredded)

Instruction

  • Preheat a grill to medium high heat. Rub the chicken with olive oil, italian seasoning, and salt and pepper. Grill on each side 2-4 minutes until chicken is cooked and no longer pink. Slice the chicken and set aside.
  • In a large bowl add the chicken, romaine, avocado, cherry tomatoes, croutons, shaved parmesan and toss. Serve with homemade asiago dressing or store-bought dressing.