Ingredients
The following ingredients have 4 Servings
- 2 pounds ground beef
- ½ cup mayonnaise
- 2 tablespoons Worcestershire sauce
- 2 tablespoons dried minced onions
- 2 tablespoons paprika
- 4 ½ teaspoons garlic powder
- 2 teaspoons cayenne pepper
- 2 teaspoons ground black pepper
- 2 teaspoons onion powder
- 1 ½ teaspoon dried oregano
- 1 ½ teaspoons dried thyme
- Buns
- Cheese
- Bacon
- Lettuce
- Tomatoes
- Onions
- Pickles
- Condiments
Instruction
- In a small bowl, mix together the spices for the seasoning
- In a large bowl, combine ground beef, mayonnaise, Worcestershire sauce and dried minced onions and mix together. Don’t overwork the mixture
- Divide beef into 8 equal portions
- Form into patties and make an indentation in the center
- Heat grill to 350 degrees or medium-high heat
- Cook burgers 4-5 minutes on each side
- Serve immediately with your favorite toppings