Ingredients
The following ingredients have 4 Servings
- 2 lb of ground beef or lamb
- 5 cloves of minced garlic
- 2 small onions finely minced
- 1/2 bunch of chives finely chopped
- 1 whole egg
- 24 bamboo or wood skewers
- 3 tsp ground cumin
- 1 Tbsp cinnamon
- 2 Tbsp ground corriander
- 1 tsp ground allspice
- 1 tsp ground ginger
- 1.5 tsp ground black pepper
- 2.5 teaspoons of salt
- 3/4 tsp chili flakes or ground pepper flakes
Instruction
- Mix the ground beef with the spices, herb and egg.
- Let the mix stand covered to marinade and develop a stronger more robust flavor.(optional)
- Shape little 3 inch long cigar shaped rolls with the meat, and skewer them with a wooden skewer.
- Grill the kebabs over a BBQ or Fire until golden brown and cooked all the way through, about 10 minutes.
- Serve the skewers with tzatziki, fresh parsley and cucmbers