Ingredients
The following ingredients have 8 Servings
- 8 Large ears sweet corn (husks removed)
- 8 bacon strips
- 2 Tablespoons chili powder
Instruction
- Wrap each piece of corn in the bacon. Sprinkle with chili powder and wrap in aluminum foil.
- Grill the corn over medium heat covered for 20-25 minutes. Check to make sure the bacon is tender and cooked
