Ingredients

The following ingredients have 5 Servings
  • 1 cup raw baby spinach
  • 3/4 cup Almond Breeze unsweetened vanilla almond milk
  • 3/4 cup coconut water
  • 1 scoop vanilla protein powder
  • 1 1/2 bananas

Instruction

  • Place all ingredients into a high-powder blender and process until smooth. Pour into 5 ice pop molds and freeze until solid (about 5-6 hours). To serve, dip the bottoms of the molds in hot water for a few seconds so the pops slide out easily. Enjoy.