Ingredients
The following ingredients have 4 Servings
- 1 tablespoon coconut oil
- 1 red onion (chopped)
- 1 tablespoon yellow curry powder
- 1 tablespoon coconut sugar
- 2 teaspoons ground ginger
- 1 teaspoon garlic powder
- 1 teaspoon cumin seeds
- 1 teaspoon ground turmeric
- 1/4 teaspoon red chili flakes
- 1 1/2 cups green lentils
- 1 13.5 oz can full-fat coconut milk (+optional extra; see ‘Tips’ above)
- 1 1/4 cup water
- 1 tablespoon apple cider vinegar
- sea salt or pink salt (to taste)
