Ingredients

The following ingredients have 4 Servings
  • 5 romaine leaves
  • 5 kale leaves
  • 1 cucumber (peeled)
  • ½ bunch parsley
  • 3 celery stalks
  • 1 cup green grapes

Instruction

  • Rinse all ingredients to prepare them for the juicer.
  • Start with the leafy greens and pass them through the juicer then add the cucumber, parsley, celery, and green grapes.
  • Strain the foam and serve over ice, if desired.