Ingredients

The following ingredients have 6 Servings
  • 1.2 lb. ground beef
  • 4 oz can green chilies
  • 1 egg
  • 1 Tbsp homemade taco seasoning
  • 1 tsp salt
  • 4 buns
  • 12 oz frozen corn
  • Chips and salsa

Instruction

  • In a large mixing bowl, combine the ground beef with the egg, green chilies, taco seasoning and salt.
  • Once mixed, form into patties, then grill until cooked through.
  • Top with pepper jack cheese slice, if desired. (I woulda if I coulda.)
  • Prepare corn as directed on package.
  • Serve Green Chile Burgers with salsa, corn and a side of chips and salsa.