Ingredients

The following ingredients have 4 Servings
  • A variety of green fruit like grapes (pears, apples, kiwi)
  • A variety of chopped green vegetables like broccoli (steamed edamame, cucumbers, snap peas, and bell peppers)
  • A few crunchy green snacks like olives (pickles, pepperoncinis, jalapenos, and pistachios)
  • 1 green dip like guacamole or edamame hummus
  • Sliced cheese
  • Assorted green chips and breads like tortilla chips (bean chips, and veggie straws)

Instruction

  • Assemble all green snacks on a large tray or board.
  • Use small bowls and cups for dips and small snacks like olives, peppers, and nuts. You can also repurpose food as bowls like a hollowed out green pepper for guac!
  • Fill in empty spaces on your board with items like tortilla chips, nuts, and skewered cheese.
  • Serve and enjoy your green feast!