Ingredients

The following ingredients have 2 Servings
  • 1 cup quinoa (uncooked)
  • 3 cup water
  • 1 cup green beans (Ends cut off, cut into small pieces)
  • 1 can chickpeas (drained)
  • 1/4 cup red onion (finely diced)
  • 1/4 cup artichokes (finely diced)
  • 1/4 cup sun-dried tomatoes (marinated in oil)
  • 1/4 cup feta cheese
  • 1/2 tsp salt
  • 1/2 orange (juiced)
  • 1 cup extra virgin olive oil
  • 2 Tbsp Greek seasoning

Instruction