Ingredients

The following ingredients have 4 Servings
  • 1/4 cup olive oil
  • 1/4 cup lemon juice
  • 3 cloves minced garlic
  • 2 tablespoons fresh minced parsley
  • 1/4 cup greek yogurt
  • Salt and pepper to taste
  • 2 medium flank steaks (1-1/2 lbs total)
  • 3 cups chopped romaine lettuce
  • 1 medium cucumber, diced into 1-in cubes
  • 1 medium tomato, diced into 1-in cubes
  • 1/2 cup kalamata olives
  • 1/2 cup crumbled feta
  • 1/4 cup honey
  • 1/4 cup balsamic vinegar
  • 1/4 cup olive oil
  • 1/2 teaspoon ground mustard
  • Salt and pepper to taste

Instruction