Ingredients
The following ingredients have 5 Servings
- 1 cup extra virgin olive oil
- 1 tablespoon plus 1 teaspoon minced fresh garlic
- 2 tablespoons lemon juice
- 1-1/2 teaspoons dried oregano
- 1/2 teaspoon freshly ground black pepper
- 1/2 teaspoon kosher salt
- 1 tablespoon honey
- 1/3 cup red wine vinegar
- 2 tablespoons creole seasoning
- 1/2 teaspoon kosher salt
- 1/2 teaspoon freshly cracked black pepper
- 1-1/2 pounds medium to large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 1 small head romaine lettuce, rinsed, dried and chopped (about 8 cups chopped)
- 1 cup thinly sliced red onion
- 1 English cucumber, sliced (about 2-1/2 cups)
- 2 cups halved cherry tomatoes
- 1 can (6-ounces drained weight) whole pitted black olives, drained
- 4 ounces feta cheese
