Ingredients

The following ingredients have 4 Servings
  • 1 cucumber
  • 1 red onion (medium)
  • 32 cherry tomatoes
  • 8 ounce feta cheese
  • 1/2 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/2 cup olive oil
  • 1/2 cup red wine vinegar

Instruction

  • Cut cucumber into 8 1-inch slices. Cut slices into quarters so you have 32 pieces. Place into medium bowl.
  • Dice red onion into a medium dice. Add to bowl.
  • Add cherry tomatoes to bowl.
  • Slice into 4 rows and 4 columns to make 16 pieces. Cut each piece in half to make 32 cubes.
  • Add cheese to the bowl.
  • Prepare the Greek dressing by adding all the ingredients to a mason jar and shaking together. Add about 1/2 cup to the mixture in the bowl. Toss to combine. Set aside to marinate for about 30 mins to 1 hour. You can certainly marinate for longer if prepping this salad in advance.
  • Layer veggies onto a small bamboo skewer. Finish with a cube of feta cheese and place standing on a serving platter. Repeat with the rest of the skewers.
  • Serve immediately.