Ingredients
The following ingredients have 3 Servings
- 1 ¾ cup cooked brown rice
- ½ English cucumber (diced (about 1 ½ cups))
- 20 grape tomatoes (cut in half)
- 6 canned artichoke hearts (quartered)
- 1 ounces Kalamata olives (quartered (about ¼ cup))
- 3 tablespoons crumbled feta cheese
- 2 tablespoons minced flat leaf parsley
- 1 ½ tablespoons fresh lemon juice
- ½ teaspoon agave nectar
- ½ teaspoon ground oregano
- 1/8 teaspoon kosher salt
- 1/8 teaspoon ground pepper
- 1 ½ tablespoons extra virgin olive oil