Ingredients
The following ingredients have 2 Servings
- 14 ounces block feta cheese (I prefer Greek sheep's milk feta)
- 4 ounces whipped cream cheese (or block cream cheese, softened to room temperature)
- ¼ teaspoon dried oregano
- ¼ teaspoon dried thyme
- ¼ teaspoon black pepper
- ½ teaspoon minced garlic
- 1 lemon (juiced)
- 2 cups cooked white or brown rice
- 1 cup sliced cucumbers
- 1 cup halved cherry or grape tomatoes
- ½ cup sliced red onions
- ½ cup kalamata olives
- olive oil (for finishing)
- parsley or cilantro (for garnish)
- black pepper (for garnish)
- pita chips (for serving)
