Ingredients

The following ingredients have 4 Servings
  • 2 cups chopped cucumber
  • 4 cups chopped lettuce (* I use romaine)
  • ¼ cup chopped bell pepper
  • ½ medium red onion
  • 1 cup quartred tomatoes
  • ¼ cup feta cheese
  • ¼ cup fresh lemon juice
  • 2 tbsp olive oil
  • 2 garlic cloves (*minced)
  • 3 tbsp chopped mint leaves
  • 1 tbsp feta cheese
  • ¼ tsp sea salt
  • ¼ tsp dried parsley
  • ¼ tsp dried oregano

Instruction

  • Toss all salad ingredients in a large bowl, except the cheese and tomatoes.
  • Shake all of the dressing ingredients in a small glass jar and pour over the salad. Toss well, massaging the dressing into the leaves
  • Split into two large bowls and top with tomatoes and the feta cheese. Sprinkle with oregano and serve.