Ingredients

The following ingredients have 4 Servings
  • 1 tablespoon Cooking oil
  • 1 lb 0g Pork sausage (sliced, diced or casing removed)
  • 3 tablespoons Butter
  • 6 tablespoons Flour
  • 2 cups Milk
  • 1 teaspoon g Salt
  • ½ teaspoon Black pepper (optional)
  • 1 tube Biscuit dough (refrigerated)
  • 6 medium Eggs
  • ½ cup Milk
  • 2 cups Plain white flour
  • 2 tablespoons Butter
  • 1 medium Egg
  • 1 tablespoon Milk (adjust according to dough needs, sometimes adding egg is enough)
  • 1 teaspoon Baking powder (follow instructions on packaging)
  • 1 lb Pork sausage
  • 3 tablespoons Butter
  • 6 tablespoons Flour
  • 1 teaspoon Salt
  • ½ teaspoon Black pepper (optional)
  • 2 cups Milk
  • 1 cup Shredded cheese
  • 6 medium Eggs
  • ½ cup Milk
  • 2 cups Plain white flour
  • 2 tablespoons Butter
  • 1 medium Egg
  • 1 tablespoon Milk (adjust according to dough needs, sometimes adding egg is enough)
  • 1 teaspoon Baking powder (follow instructions on packaging)
  • 3 cloves Garlic
  • 1 lb Pork (ground)
  • 2 teaspoons Salt
  • 1 teaspoon Black pepper (optional)
  • 2 teaspoons Paprika
  • 3 tablespoons Butter
  • 6 tablespoons Flour
  • 1 teaspoon Salt
  • ½ teaspoon Black pepper (optional)
  • 2 cups Milk
  • 6 medium Eggs
  • ½ cup Milk
  • 1 cup Shredded cheese

Instruction