Ingredients
The following ingredients have 9 Servings
- 1 pie crust, 11-inch (28-cm) in diameter
- 3 cups (750 ml) McIntosh or Paula Red apples, peeled, cored and grated
- 2 tablespoons (30 ml) lemon juice
- 3/4 cup (180 ml) sugar
- 3 tablespoons (45 ml) cornstarch
- 1/2 teaspoon (2.5 ml) ground cinnamon
