Ingredients
The following ingredients have 12 Servings
- 8 oz cream cheese (softened to room temperature)
- 1 cup sour cream
- ¼ cup granulated sugar
- 2 teaspoons vanilla extract
- 2 pounds seedless red grapes (about 5 cups)
- 2 pounds seedless green grapes (about 5 cups)
- 3 Tablespoons light brown sugar
- ⅓ cup chopped toasted pecans