Ingredients

The following ingredients have 7 Servings
  • 1 (30 Ounce) Jar Grape Jelly
  • 2 (12 Ounce) Jar Chili Sauce
  • Pinch Cayenne Pepper
  • 2 Pounds Frozen Cocktail Size Meatballs

Instruction

  • Add the grape jelly, chili sauce, and cayenne pepper to the crockpot and whisk mixture to break up the jelly so it will mix in.
  • Add the frozen meatballs to sauce and toss with a rubber spatula to coat the meatballs. 
  • Turn Crockpot on low, cover and cook on high for 2 hours or low 4 hours.