Ingredients

The following ingredients have 24 Servings
  • 2 cups muesli
  • 1/2 cup chocolate chips
  • 1/4 cup raisins (or dried cranberries, blueberries)
  • 3/4 cup halved cashewnuts (or other seeds/nuts)
  • 1/4 tsp salt
  • 1/3 cup honey
  • 1/3 cup syrup (maple or pancake)
  • 1 tbsp butter
  • 1 tsp vanilla
  • white chocolate chips
  • butter

Instruction

  • Preheat oven to 300F/150C.
  • In a bowl mix together muesli, chocolate chips, raisins, nuts and salt. Stir together honey, syrup, butter and vanilla in a small saucepan and heat over low heat until mixture is liquid (1-2 min)
  • Pour honey mixture over muesli mix and stir to moisten (some of the chocolate chips will melt). Using a tablespoon place heaping mounts of muesli on a lined baking tray. Bake for about 30 minutes or until golden (in my gas oven 15 min. were enough). Let cool fully before removing from baking tray.
  • Melt a few white chocolate chips, add a little butter to make more liquid and drizzle over the cooled clusters.