Ingredients

The following ingredients have 4 Servings
  • 2 large eggs
  • 2/3 cup vegetable oil
  • 2 teaspoons vanilla or almond extract
  • 1/2 cup sugar
  • 1/2 cup Stevia In The Raw® ((or regular sugar, same amount))
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • colored sugar

Instruction

  • Preheat oven to 400f degrees. Line a large baking sheet with parchment paper. In a bowl, beat together eggs, oil, vanilla extract, sugar and Stevia In The Raw®.
  • Then gently stir in flour, baking powder and salt. Mix well. Batter will be sticky.
  • Drop batter by heaping tablespoons onto prepared baking sheet (about 2 inches apart).
  • Prepare two bowls. One bowl with water and one with the sugar. Dip the bottom of a small glass into the water.
  • Then dip it into the sugar.
  • Very gently press the sugar coated glass onto each cookie.
  • Repeat with the water and sugar as needed.
  • Bake one cookie sheet at a time for about 6-10 minutes until lightly golden in color.
  • Continue until all the cookies have been baked. Allow to cool completely. Then store in an airtight container.