Ingredients

The following ingredients have 4 Servings
  • 4 1/2 - 5 1/2 cups all purpose flour, divided
  • 1/2 cup sugar
  • 2 packages active-dry yeast
  • 2 teaspoons salt
  • 3/4 cup milk
  • 1/2 cup water
  • 1/2 cup butter (or 1 stick)
  • 1 large egg, room temperature, beaten
  • 1 1/2 cups brown sugar, packed
  • 3/4 cup light corn syrup
  • 3/4 cup butter, room temperature
  • 1 cup pecans or your favorite nuts, chopped (more if necessary to cover the bottom of your pan)
  • 1/3 cup butter, melted
  • 1/2 cup brown sugar, divided
  • 2 teaspoons cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 cup brown sugar, packed
  • 2-3 tablespoons butter

Instruction