Ingredients

The following ingredients have 4 Servings
  • 1 pound(s) ground beef
  • 1/2 teaspoon(s) to 1 teaspoon, salt *
  • 1/4 teaspoon(s) garlic powder
  • 1/8 teaspoon(s) celery salt
  • 1/8 teaspoon(s) paprika
  • 1/8 teaspoon(s) black pepper
  • 2 tablespoon(s) hot water

Instruction

  • Pour hot water over spices, stir, and then mix with ground meat.
  • Shape into patties, and cook as usual. We like our burgers grilled!
  • * The original amount of salt was 1 teaspoon, but I use less salt now a days. I prefer to use a 1/2 teaspoon in this recipe. Your choice! Try it both ways!