Ingredients
The following ingredients have 8 Servings
- 1 ½ cups superfine almond flour
- ½ cup tapioca flour
- ½ tsp kosher salt
- ¼ tsp baking powder
- ¼ cup chilled (unsalted butter, cut into ½ inch cubes)
- 1 large egg
- 1 tbsp honey
- 1 tsp lemon zest
- 3 ½ cups thinly sliced (cored pears (about 4 ripe but slightly firm pears))
- 1 tbsp lemon juice
- 2 tsp orange zest
- 1 tsp ground cinnamon
- ½ tsp ground ginger
- 2 tbsp turbinado raw cane sugar
- 2 tbsp tapioca flour
- 1 ½ tbsp arrowroot flour
- 1 egg (whisked)
- 2 tsp turbinado raw cane sugar
- Vanilla ice cream (optional for sugar)
Instruction
- Preheat the oven to 375 degrees F.
