Ingredients

The following ingredients have 8 Servings
  • 1/2 cup butter (room temperature)
  • 1 cup brown sugar
  • 2 teaspoons vanilla
  • 1 large egg
  • 1 1/2 cups graham cracker crumbs
  • 3/4 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup chocolate chips

Instruction

  • Preheat oven to 350 degres.
  • In the bowl of a stand mixer, cream together the butter and sugar until creamy.
  • Beat in the vanilla and egg until well combined.
  • In a medium bowl, combine the graham cracker crumbs, flour, baking soda, and salt. Gradually add to the butter mixture until just combined.
  • Stir in the chocolate chips.
  • Using a medium cookie scoop, drop balls of dough onto a parchment lined baking sheet. Bake for 7 minutes.
  • Cookies will look slightly underdone, but should set up nicely as they cool.