Ingredients
The following ingredients have 6 Servings
- 6 Cups Rice Krispies Cereal
- 1 Cup Light Corn Syrup
- 1 Cup Sugar
- 1 Cup Peanut Butter
- 2 Cups Mini Marshmallows
- 7 Ounce Container Marshmallow Fluff
Instruction
- Place the cereal in a very large bowl.
- Place parchment paper in a 9x13" pan and lightly spray with nonstick spray.
- In a medium saucepan over medium heat, add the corn syrup and sugar.
- Heat through, stirring occasionally until the sugar is dissolved, about 3 minutes.
- Remove from the heat and add the peanut butter, stirring until smooth.
- Working very quickly, stir the peanut butter mixture into the cereal and then quickly add the marshmallows and fluff, and stir together.
- Press into a 9x13" parchment lined pan.
- Allow to cool and slice or if you're like us, we prefer it warm.