Ingredients
The following ingredients have 2 Servings
- 1 1/2 ounces lemon juice ((from 1 lemon))
- 1 1/2 tablespoons honey dissolved in 1 1/2 tablespoons boiling water (just under 2 ounces)
- 4 ounces bourbon
- Ice for shaking (plus a single cube for serving)
Instruction
- Combine the lemon juice, honey water, and bourbon in a cocktail shaker. Add some ice and shake vigorously.
- Strain the cocktail into 2 double rocks glasses, each containing a single large cube of ice or, if you prefer, simply serve it straight up without the rocks.
