Ingredients

The following ingredients have 1 Servings
  • 1 pound ricotta cheese (full fat)
  • 1 cup white flour
  • 2 - 3 tablespoons parmesan cheese
  • 1/4 teaspoon salt
  • 1 pound Gnocchi (recipe here)
  • 6 ounces pancetta (chopped)
  • 10 ounces baby portobello mushrooms (sliced)
  • 5 ounces baby spinach
  • 3 tablespoons olive oil
  • 2 teaspoons garlic paste (or 2 cloves, crushed)

Instruction