Ingredients
The following ingredients have 4 Servings
- 5 Cups strawberries (fresh)
- 2 Tbsp. corn starch
- 1 Cup oats (gluten free )
- 1/4 Cup flour (gluten free )
- 2 Tbsp. walnuts (chopped)
- 3 Tbsp. coconut oil
Instruction
- Preheat oven to 350 degrees F.
- Wash and cut strawberries.
- In a bowl, toss the strawberries with the corn starch.
- Place in an oven safe dish. Set aside.
- In a bowl, combine the remaining ingredients. Mix well.
- Place over the berries.
- Cook for 25 minutes.