Ingredients
The following ingredients have 4 Servings
- 1 1/4 cup (190 g) gluten-free plain/all purpose flour (See Note 1)
- 150 g unsalted butter, melted (See Note 2)
- 1 tsp ground cinnamon
- 1/2 cup (45 g) desiccated coconut
- 1/3 cup (60 g) brown sugar (lightly packed)
- 1/2 cup (125 g) unsalted butter (See Note 2)
- 1/2 cup (100 g) brown sugar (lightly packed)
- 395 g can of condensed milk (See Note 3)
- 1 1/2 tsp sea salt flakes (See Note 4)
- 80 g dark chocolate, melted