Ingredients

The following ingredients have 4 Servings
  • 3/4 cup gluten-free quick oats
  • 1/2 cup gluten-free all-purpose flour
  • 1/2 cup light brown sugar
  • 1/2 cup butter (cubed)
  • 1/2 tsp cinnamon
  • 1/8 tsp salt
  • 4 cups rhubarb (sliced into 1/2" pieces)
  • 3/4 cup light brown sugar
  • 2 tbs gluten-free all-purpose flour
  • 1/2 tsp cinnamon

Instruction