Ingredients

The following ingredients have 10 Servings
  • 5 pounds organic russet potatoes (peeled and spiralized with thin noodle blade)
  • 2 extra large yellow onions (peeled and spiralized with thin noodle blade)
  • 1 cup cassava flour
  • 1/4 cup arrowroot flour
  • 1 tablespoon ground black pepper
  • 3 large eggs (beaten)
  • 1 cup avocado oil (as needed for frying)
  • kosher salt (to taste)

Instruction