Ingredients

The following ingredients have 8 Servings
  • 1 cup arrowroot powder
  • ¼ cup coconut flour
  • ⅛ teaspoon celtic sea salt
  • ½ cup
  • ¼ cup maple syrup

Instruction

  • In a food processor combine arrowroot, coconut flour, and salt
  • Pulse in shortening and maple syrup until dough forms
  • Press dough into 9 inch glass pie dish
  • For no bake pies: bake at 350°F for 13-18 minutes, until goldenFor baked pies: par bake at 350°F for 8-12 minutes
  • Cool