Ingredients
The following ingredients have 8 Servings
- 3/4 cup (100 g) teff flour (preferably Bob’s Red Mill brand)
- 3/4 teaspoon fine sea salt
- 1/4 teaspoon baking soda
- 1/4 cup (27 g) tapioca flour/starch
- 1/4 cup plus 2 tablespoons (80 g) packed light brown sugar
- 1/4 cup (50 g) organic granulated cane sugar
- 1 cup (90 g) GF old-fashioned rolled oats
- 6 ounces (170 g) coarsely chopped bittersweet chocolate (60-70%)
- 3/4 cup (90 g) walnuts, toasted, cooled, coarsely chopped or broken
- Need: 1 wide-mouth 1-quart or 1-liter canning jar
- 8 tbsp (113 g) unsalted butter, melted and cooled
- 1 large egg
- 1 teaspoon vanilla extract
- flaky salt for sprinkling (optional)
