Ingredients
The following ingredients have 4 Servings
- 1/2 cup (125 g) unsalted butter (at room temperature) (See Note 1)
- 2 tsp finely grated lemon zest
- 1 cup (220 g) caster/superfine sugar
- 4 large eggs (at room temperature) (See Note 1)
- 1 3/4 cups (175 g) almond meal/almond flour (See Note 2)
- 1 cup (150 g) gluten-free self-raising flour - sifted
- 1/4 tsp sea salt (See Note 3)
- 1/4 cup (60 ml) freshly squeezed lemon juice (strained)
- 3/4 cup (170 g) granulated sugar (See Note 4)