Ingredients

The following ingredients have 9 Servings
  • 3 large eggs (separated, room temperature)
  • 1/4 cup Greek yoghurt (62g, room temperature)
  • 1 tsp vanilla
  • 1/3 cup almond milk (80 ml, room temperature)
  • 3.5 tbsp butter (50g, melted)
  • 2 tbsp coconut flour (16g)
  • 1.5 cups almond flour (150g)
  • 1 tbsp cacao (6g)
  • 1/2 cup golden erythritol (100g)
  • 2 tsp baking powder
  • Good pinch of salt
  • 7 tbsp butter (100g)
  • 1/3 cup golden erythritol (or allulose)
  • 1/2 cup heavy cream (110g)
  • 1/2 tsp vanilla extract

Instruction