Ingredients
The following ingredients have 8 Servings
- 1 ½ cups sorghum flour OR brown rice flour
- 1/3 cup unbleached cane sugar
- 1/4 cup ground golden flaxseed
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup dairy free margarine or plant butter ((I used Country Crock Avocado Oil plant butter sticks))
- 1/2 cup + 2 Tablespoons cold rice milk or water ((both will work in this recipe))
- 1/3 cup dried cranberries (craisins), chopped
- 1 teaspoon vanilla
- Zest of 1 medium navel orange
- Turbinado sugar for topping (optional )
- 1 cup powdered sugar
- 1 ½ Tablespoons orange juice ((more or less to make this glaze thicker or thinner))
- 1/4 teaspoon vanilla extract
- Zest of half an orange
