Ingredients

The following ingredients have 24 Servings
  • 2 cups Bob's Red Mill 1 to 1 Baking Flour
  • 1/4 cup almond flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 cup room temperature unsalted butter (2 sticks)
  • 3/4 cup granulated sugar
  • 3/4 cup brown sugar
  • 1 1/2 tsp vanilla
  • 2 eggs
  • 1 cup Enjoy Life Chocolate Chips chopped in food processer or blender
  • 1 cup Enjoy Life Chocolate Chips

Instruction

  • Preheat oven to 375°. Place rack in middle of oven.
  • Whisk first five ingredients in a bowl. Set aside.
  • In a stand mixer cream butter, sugars and vanilla together until light and fluffy.
  • Add eggs one at a time, mixing after each addition.
  • Add chopped chocolate chips and mix.
  • Add flour mixture and mix. Stir in whole chocolate chips.
  • Cover and place cookie dough in the refrigerator for 20-30 minutes.
  • Use a small ice cream scoop to drop cookies onto cookie sheet.
  • Bake for 9-11 minutes. After about five minutes take the cookies out and drop the sheet pan on the counter. This makes the cookies which is how I prefer mine. If not, this will puff up a bit.