Ingredients

The following ingredients have 4 Servings
  • 4 1/2 cups Corn Chex™ or Rice Chex™ cereal
  • 4 cups popped microwave popcorn
  • 1/2 cup honey-roasted peanuts, if desired
  • 1/4 cup butter or margarine
  • 1/3 cup packed brown sugar
  • 2 tablespoons light corn syrup
  • 1/4 teaspoon vanilla

Instruction

  • Remove and discard unpopped kernels from popped popcorn. In large microwavable bowl, mix cereal, popcorn and peanuts; set aside.
  • In medium microwavable bowl, microwave butter, brown sugar, corn syrup and vanilla uncovered on High about 2 minutes or until mixture is boiling, stirring after 1 minute. Pour over cereal mixture, stirring until evenly coated.
  • Microwave uncovered on High 5 to 6 minutes, stirring and scraping bowl after every minute. Spread on waxed paper to cool, about 15 minutes, stirring occasionally to break up. Store in airtight container.