Ingredients
The following ingredients have 16 Servings
- 2 cups sugar
- 1 cup Butter (melted)
- 4 large Eggs
- 4 teaspoons gluten-free vanilla
- 3 cups Gluten-Free Flour Blend (your favorite blend or use recipe below)
- 2 teaspoons gluten-free baking powder
- 1 cup milk
- zest of 1 lemon
- ¼ cup freshly squeezed lemon juice
- 2 cups blueberries
- ½ cup powdered sugar (sifted )
- 4 teaspoons lemon juice
- 2 cups rice flour
- ⅔ cup potato starch
- ⅓ cup tapioca flour
- 1 ½ teaspoon xanthan gum ()
