Ingredients
The following ingredients have 4 Servings
- 1/2 cup (125 g) butter - at room temperature
- 2/3 cup (160 g) caster/superfine sugar
- 2 large eggs - at room temperature
- 1 cup mashed banana - approximately 3 medium bananas (See Note 1)
- 1 tsp vanilla extract (See Note 2)
- 1 1/4 cups (190 g) gluten-free self-raising flour (See Notes 3 and 4)
- 1/2 tsp bicarbonate of soda/baking soda - NOT powder
- 2 tbsp milk (See Note 5)
- 5 tbsp (100 g) cream cheese - at room temperature (See Notes 5 and 6)
- 1/2 tsp vanilla extract
- 1 cup (150 g) icing/powdered sugar (See Note 7)
