Ingredients
The following ingredients have 9 Servings
- 1 gluten free pie crust
- 6 cups apples (peeled and sliced)
- 1 tablespoon lemon juice
- ½ cup granulated sugar
- ½ cup brown sugar
- ¼ cup gluten free flour
- 1 teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- 1½ tablespoons butter
- ⅓ cup granulated sugar
- ¾ cup gluten free flour
- 6 tablespoons butter (cold)
