Gluten Free Almond Butter Overnight Oats

Ingredients

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The following ingredients have 4 Servings

• 1 cup unsweetened almond milk
• 1/2 cup mashed banana, from 1 large
• 2 tablespoons almond butter
• 2 tablespoons maple syrup, plus more for serving
• ¼ teaspoon ground cinnamon
• 1/8 tsp sea salt
• 1 cup gluten-free old fashioned rolled oats
• 1/4 cup chia seeds

Instruction

• In a medium bowl, mix together the almond milk, banana, almond butter, maple syrup, cinnamon, and salt until smooth. Fold in the oats and chia seeds. Divide between 2 small bowls, ramekins or mason jars. Cover and refrigerate overnight.
• Top with sliced bananas, slivered almonds and some extra maple syrup, or enjoy as is. For a warm oatmeal, pop the bowl in the microwave for 30 seconds.