Ingredients
The following ingredients have 12 Servings
- 2 cup all purpose flour
- 2 1/2 teaspoons baking powder
- 1/3 cup sugar
- 3 tablespoons poppy seeds
- 1 tablespoon grated lemon rind
- 1/3 cup Country Time Lemonade Starters (Classic Lemonade flavor)
- 1 teaspoon salt
- 3/4 cup milk
- 1/4 cup canola oil
- 1 egg (beaten)
- 1 teaspoon vanilla
- Lemon Glaze
- 2 1/2 tablespoons Country Time Lemonade Starters (Original Lemon flavor)
- 2/3 cup sifted powdered sugar
- 1 teaspoon clear vanilla
Instruction
- Pre-heat oven to 375 degrees.
- In large bowl, sift together flour, baking powder, sugar, salt, poppy seeds and lemon rind.
- In small bowl, mix together all the liquid ingredients - Country Time Lemonade Starters-Classic Lemonade flavor, milk, oil, vanilla and egg.
- Add liquid ingredients to dry ingredients and mix just until incorporated.
- Pour batter into a greased bread pan.
- Bake for 30 minutes.
- Wait 5 minutes and remove from pan. Cool completely.
- To Make Glaze, combine powdered sugar, Country Time Lemonade Starters-Classic Lemonade flavor and vanilla.
- Drizzle over cooled bread.
- Allow glaze to harden for about an hour.