Ingredients
The following ingredients have 4 Servings
- 2 cups all-purpose flour
- 1/2 175 g -pkg cook and serve butterscotch pudding
- 1/2 tsp baking powder
- 1 tsp baking soda
- 1 1/2 tsp ground ginger
- 1 tsp cinnamon
- 1 1/2 tbsp brown sugar
- 1 large egg
- 2 cups milk
- 1 tablespoon canola oil
- 2 teaspoons vanilla extract
- 3 cups frozen cranberries
- 1 cup white granulated sugar
- 2 tsp orange zest
- 1 tsp vanilla
- 1 tbsp + 1 tsp water
- 1 tsp cornstarch
- whipped cream
- maple syrup